UNOX XF-023 Anna Commercial Convection Oven-Professional Electric Bakery Oven

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MOQ : 1 Piece

UNOX XF-023 Anna Commercial Convection Oven-Professional Electric Bakery Oven Specification

Type
Commercial Convection Oven

Material
Stainless Steel

Inner Material
Stainless Steel

Capacity
60 Liters

Installation Type
Countertop

Control Mode
Mechanical Knob

Function
Baking, Convection

Power
2.6 kW

Automatic Shut Off
Yes

Input Voltage
230V / 50Hz

Output Voltage
230V

Timer Control
60 Minutes Mechanical Timer

Dimension (L*W*H)
600 x 637 x 472 mm

Weight (kg)
19 kg

Color
Silver / Black

Energy Consumption
2.6 kWh

Temperature Range
50C to 260C

Ambient Temperature Use
5C to 40C

Door Type
Drop Down Double Glass Door

Safety Feature
Overheat Protection

Model Number
XF-023 Anna

Heating Elements
Top and Bottom

Number of Trays
4 Trays

Application
Bakery, Pastry, Bread, Cake

Air Flow
Fan Assisted Convection

Tray Size
460 x 330 mm (18" x 13")

UNOX XF-023 Anna Commercial Convection Oven-Professional Electric Bakery Oven Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
50 Pieces Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About UNOX XF-023 Anna Commercial Convection Oven-Professional Electric Bakery Oven

Redeem the power of professional baking with the UNOX XF-023 Anna Commercial Convection Oven. Featured for its stellar performance, this top-notch oven is highly recommended for bakeries striving for lofty baking outcomes. Accommodating 4 trays of 460 x 330 mm, it provides transcendent airflow through fan-assisted convection. With a durable stainless steel build, mechanical knob controls, and overheat protection, every bake is safe and consistent. Its 60-liter capacity ensures versatility, perfect for bread, pastries, and cakes. Secure, efficient, and designed for countertop installation, the XF-023 Anna redefines baking excellence.

Ideal for Professional Bakeries and Eating Establishments

The UNOX XF-023 Anna Commercial Convection Oven is designed specifically for commercial bakery and pastry applications. Its fan-assisted airflow ensures even baking, while the spacious 60-liter interior easily accommodates up to four trays simultaneously. The oven's mechanical knob operation and drop-down double glass door make it user-friendly and safe, with overheat protection for added peace of mind. Use it for baking, roasting, or creating a lofty range of delightful pastries and breads, making it a top choice for professional kitchens.

Certifications, Samples, and Export Markets

This oven is certified for quality assurance and safety in line with established commercial kitchen standards. Sample policies are available upon proposal amount agreement, and freight and rate details can be negotiated based on customer requirements. UNOX XF-023 Anna is mainly exported to major international markets, including Europe, Asia, and the Middle East. Our competitive pricing and reliable delivery ensure that every client experiences a seamless procurement process when partnering with us for their baking appliance needs.

FAQ's of UNOX XF-023 Anna Commercial Convection Oven-Professional Electric Bakery Oven:

Q: How does the fan-assisted convection benefit baking?

A: The fan-assisted convection in the UNOX XF-023 Anna ensures consistent heat distribution, delivering even baking results for all trays. This elevates product quality, making it ideal for professionals seeking flawless pastries, cakes, and bread.

Q: What types of establishments are best suited for the XF-023 Anna?

A: This oven is highly recommended for bakeries, pastry shops, restaurants, and any commercial food outlets aiming for top-notch baking performance. Its compact, countertop design is perfect for establishments with limited space.

Q: When is the best time to use the XF-023 Anna oven?

A: The XF-023 Anna is versatile for daily, high-volume baking operations or special event preparations. Its lofty temperature range (50C to 260C) and quick recovery make it suitable for peak hours or regular service.

Q: Where can customers acquire samples or request a demonstration?

A: You can request product samples or demonstrations from suppliers and traders in India. Sample policy varies depending on the proposal amount, and specific freight and rate arrangements can be discussed during the negotiation process.

Q: What safety features are included in the oven?

A: The oven is equipped with overheat protection and an automatic shut-off function to ensure operator safety and appliance durability during intensive commercial use.

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