Electric Fryer

• Equipment Type
• Blixer (Blender + Mixer)

• Application
• Hospitals, institutions, restaurants, and catering

• Capacity
• 4.5 litres

• Features
• Smooth stainless steel bowl, scraper arm, leak-proof lid, simple controls, safety features

• Height
• 480 mm

• Installation Guideline
• Place on stable, level surface; connect to appropriate power supply.

• Length
• 260 mm

• Load Capacity
• Up to 3 litres liquid

• Material
• Stainless Steel

• Noise Level
• Low noise operation

• Other Material
• Polycarbonate lid

• Power Consumption
• 750 W

• Power Source
• Electric

• Power Supply
• 230V/50Hz/1 phase

• Shape
• Cylindrical bowl

• Size
• Standard commercial

• Storage Capacity
• 4.5 litres

• Technique
• Cutting, mixing, puree creation

• Temperature Range
• Ambient room temperature

• Usage & Applications
• Chopping, blending, emulsifying, pureeing for texture-modified diets

• Use
• Other, Food processing and blending

• Width
• 340 mm

• Equipment Type
• Electric Deep Fryer

• Application
• Frying snacks, chips, chicken, fish, etc.

• Capacity
• 6L (Single Tank)

• Features
• Detachable oil tank, Adjustable thermostat, Stainless steel lid, Anti-slip feet, Overheat protection

• Height
• 290 mm

• Installation Guideline
• Countertop, Plug & Play

• Length
• Approx. 270 mm

• Load Capacity
• Approx. 0.5 - 2 kg per batch

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Plastic Handle (Basket)

• Power Consumption
• 2500 Watts

• Power Source
• Electric

• Power Supply
• 220V - 240V AC, 50/60Hz

• Shape
• Rectangular

• Size
• Standard 6L Capacity

• Storage Capacity
• 6 Liters

• Technique
• Immersion Heating

• Temperature Range
• 50C - 200C

• Usage & Applications
• Restaurant, Fast Food, Cafeteria, Home Kitchen

• Use
• Other, Commercial and Domestic Frying

• Width
• 430 mm

• Equipment Type
• Electric Fryer with Auto-Lift

• Application
• Frying foods such as fries, chicken, snacks

• Capacity
• 8 Liters / batch

• Features
• Automatic lifting basket, adjustable thermostat, overheat protection, oil drainage tap, indicator lights

• Height
• 400 mm

• Installation Guideline
• Place on flat surface and connect to power supply as per manufacturer instructions

• Length
• 450 mm

• Load Capacity
• Up to 2 kg food per batch

• Material
• Stainless Steel

• Noise Level
• < 65 dB

• Other Material
• Heat-resistant plastic handle, chrome-plated mesh basket

• Power Consumption
• 3.5 kW

• Power Source
• Electric

• Power Supply
• 220V/50Hz

• Shape
• Rectangular

• Size
• Single Tank

• Storage Capacity
• 8 Liters

• Technique
• Deep Frying with Automatic Basket Lift

• Temperature Range
• 50C to 200C

• Usage & Applications
• Restaurant, hotel, fast food outlets, canteens

• Use
• Other, Commercial and industrial kitchen frying

• Width
• 300 mm

• Equipment Type
• Electric Fryer

• Application
• Deep frying snacks, fries, chicken, and other food items

• Capacity
• 6 liters

• Features
• Removable oil tank, adjustable thermostat, overheat protection, indicator lights

• Height
• 290mm

• Installation Guideline
• Place on stable, heat-resistant surface and ensure proximity to a proper power outlet. Follow included user manual for safe installation.

• Length
• 420mm

• Load Capacity
• Suitable for medium scale frying

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Heat-resistant handles, non-slip feet

• Power Consumption
• 2000W

• Power Source
• Electric

• Power Supply
• 220-240V / 50Hz

• Shape
• Rectangular

• Size
• Approx. 270mm x 420mm x 290mm

• Storage Capacity
• Single tank, 6 liters

• Technique
• Electric heating, thermostat control

• Temperature Range
• 60C to 200C

• Usage & Applications
• Used in hotels, restaurants, and catering for frying a variety of foods

• Use
• Other, Commercial kitchens, restaurants, cafes for deep frying food items

• Width
• 270mm